MULTIBAKE EVO 640L H16 multi-cooking electric oven
Long side insertable tray - Production: 6 pizzas ø 40 - 54/h - 3 pizzas ø 45 - 15/h - 4 trays 60x40 16/h - Modularity up to 3 stacked chambers
Multibake is a static electric “multi-cooking” oven, designed for professionals who, in addition to pizza, also want to bake bread products and ready meals, complementing the traditional gastronomic offering.
The 16 cm high chamber is suitable for baking various types of pizza, bread, and pastry products. Stackable, it can be combined to allow for a wider production variety.
The oven is prepared for core temperature probes (OPTIONAL).
WARNING:
In the absence of a MOTORIZED HOOD (optional), a forced extraction system is required for this installation, ensuring a flow rate of at least 150 m3/hour for each connected oven; if the premises used are not equipped with suitable extraction, it is mandatory to use the FUME EXTRACTION KIT (CODE OM08225).
Code: MLBKEVO640LH16
Brand: OEMALI
| Construction features |
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| Mouth resistors managed individually with dedicated control |
| Technical sheet | |
|---|---|
| Power supply 400V/50Hz/3Ph | Max power kW 13.3 |
| Cooking chamber dimensions cm 126x82.5x16h | Oven dimensions cm 159x113x41.5h |
| Weight Kg 261 | |